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Thanksgiving Dining

monterey plaza hotel thanksgiving to go

Thanksgiving To-Go

Order by Sunday, November 22 | $260, Serves 8 – 10 people

Enjoy more time with your family and less time in the kitchen with the Plaza’s Thanksgiving To-go Dinner! Receive one cooked, 12-14 pound turkey with an array of seasonal sides: squash and pear soup, two different types of salads, house made cranberry sauce, succulent gravy, locally sourced stuffing, two types of mashed potatoes, and your choice of holiday pie! Pick up your ready to heat and eat meal Thanksgiving week, or between 10:00 a.m. and 5:00 p.m. on Thanksgiving Day.

To Order Call: 844.508.5578


12-14 lb Sage-Garlic Roasted Whole Turkey
Swank Farms Butternut Squash & Pear Soup
Shaved Brussels Sprouts Salad, Fiscalini Cheddar, Farro, Walnuts, Apple Cider Vinaigrette
Hearts of Romaine Salad with Caesar Dressing, Garlic Croutons, Parmesan
House-Made Cranberry Sauce
Country Style Giblet Gravy
Corralito’s Sausage-Wild Rice Stuffing
Cardamom Smashed Sweet Potatoes with Carmel Valley Honey
Roasted Swank Farms Cauliflower & Baby Carrots
Mashed Yukon Gold Potatoes
Dinner Rolls & Butter

(choice of)
Traditional Pumpkin Pie
Granny Smith Apple Crumb Pie
Old-Fashioned Pecan Pie

Served with Fresh Whipped Vanilla Bean Chantilly Cream
Additional Pies a la Carte $15 each

View To Go Menu

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